Elizabeth Bastos
@ElizabethBastosElizabeth Bastos is a Baltimore SAHM, a freelance writer, and a sometime baker of fine French pastry. Her food writing has appeared online at McSweeney's, The Big Jewel, and Books Bench blog of the New Yorker Magazine. She writes monthly humor columns for errantparent.com and funnynotslutty.com. Her blog, Goody Bastos (www.goodybastos.blogspot.com) is a suburban compendium of food, homesteading, parenting, and cheesemaking.